Taco Bell - 800 Grand Canyon Boulevard - Responsibilities: Support the Restaurant General Manager by upholding brand standards and inspiring your team; Lead by example, training, coaching, and recognizing your team to deliver unforgettable customer experiences; Take charge of daily operations in the GM's absence; Assist in sourcing, recruiting, interviewing, and hiring Team Members; Act like an owner by assisting with Profit & Loss management, including cash control, security procedures, inventory maintenance, and labor management