Aimbridge Hospitality - 301 Lauberge Lane - Responsibilities: Take and deliver in-room food and drink orders to guests; Serve guests with all food and beverage requirements in a warm, friendly, courteous and professional manner; Maintain a clean and organized room service area and Cafe wait station; Operate the P.O.S. system and perform cashiering functions at closing checks; Adhere to state liquor laws and Aimbridge Hospitality standards at all times