Job Details

Albertsons - - Responsibilities: Direct the operation of the frozen food department and supervise training personnel; Maintain quality condition of frozen products, stock, rotate, face, and discard out of code and spoiled products and maintain backroom; Assist in ordering, receiving, storing, stocking, inventory control, and building displays; Encourage customer awareness with safe, friendly, courteous service and engage in suggestive selling; Assist in planning regular and seasonal merchandise requirements and special sales needs